Chef Talk with Sara Bradley= SOLD OUT!!!!!
$35 General Admission/$30 for Food Works members
April 18, 2019 at 6 PM
Scratch Brewing Company
264 Thompson Rd
Ava, IL 62907
The event will be located upstairs in Scratch's Serpent Room. Tickets include 3 plates paired with 3 beers. (Dishes include seafood and pork shoulder but vegetarian and vegan options are available. Please identify yourself at the door for vegetarian/vegan options.) Doors open at 6 PM and the talk begins along with food at 6:30.
Please contact us at firstname.lastname@example.org or 618-426-1415 to reserve your vegetarian or vegan option when you purchase tickets. If you have any additional dietary requirements, please contact us before purchasing tickets.
Explore the farm-to-table collaboration of chef, brewer, and farmer with an evening of food and drink that highlights the use of locally grown ginger, turmeric, and galangal.